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		No cover image available Report on food additives food contaminants veterinary drug residues in food by Joint/FAO/WHO Export Committee on Food Additives Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva World Health Organization 1994 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 641.30838 J6R3. Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food, 45th report Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva World Healh Organization 1996 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 362.1 J6E9. Place hold Add to cart (remove)
		Evaluation of certain food additives and contaminants, 46th report by Joint FAO/WHO Expert Committee on Food Additives 46th, Geneva, Switzerland, 1996 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva World Health Organization 1996 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 362.1 J6E91. Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food, 47th report by Joint FAO/WHO Expert Comm. on Food Additives 47th...1995 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva World Health Organization 1996 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 362.1 J6E92. Place hold Add to cart (remove)
		Evaluation of certain veterinary drug residues in food, 48th report by Joint FAO/WHO Expert Comm. on Food Additives 48th...1998 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva World Health Organization 1998 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 362.1 J6E93. Place hold Add to cart (remove)
		No cover image available Indian standards ; food hygiene-hazard analysis and critical control point- system and guidelines for its application by Bureau of Indian Standards Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Bureau of Indian St&ards 1998 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 362.1 B8I6. Place hold Add to cart (remove)
		Food hygiene: basic texts by Food and Agriculture Organization of the United Nations Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome 1999 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 362.1 F6F6. Place hold Add to cart (remove)
		No cover image available To spray or not to spray? pesticides, Banana exports, and food safety by Wilson, John S Otsuki, Tsunehiro Series: Policy Research Working Paper, no.2805 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, D. C. World Bank 2002 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 338.174772 W4S7. Place hold Add to cart (remove)
		Risk assessment of Listeria monocytogenes in ready-to-eat foods: interpretative summary by WHO & FAO of the United Nations Series: Microbiological Risk Assessment Series, No. 4 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva World Health Organization 2004 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 664 W6R4. Place hold Add to cart (remove)
		Risk assessment of Listeria monocytogenes in ready-to-eat foods: technical report by WHO & FAO of the United Nations Series: Microbiological Risk Assessment Series, No. 5 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva World Health Organization 2004 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 664 W6R41. Place hold Add to cart (remove)
		Enterobacter sakazakii and other microorganisms in powdered infant formula: meeting report by WHO & FAO of the United Nations Series: Microbiological Risk Assessment Series, No. 6 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva World Health Organization 2004 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 664 W6E6. Place hold Add to cart (remove)
		Evaluation of certain food additives: sixty-third report of the joint FAO/WHO expert committee on food additives Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva World Health Organization 2005 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 362.1 E9. Place hold Add to cart (remove)
		Food contamination from environmental sources by Nriagu, Jerome O Nriagu, Jerome O [Editor] Simmons, Milagros S [Editor] Series: Advances in environmental science and technology Volume. 23 Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley and Sons, Inc. 1990 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 628.5 F6. Place hold Add to cart (remove)
		No cover image available Evaluation of certain food additives and contaminants. 29th report by Joint FAO/WHO Expert Committee on Food Additives Series: World Health Organization technical report series; no.733 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva World Health Organization 1986 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 362.1 J6E9. Place hold Add to cart (remove)