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		No cover image available Eighth report: food fortification protein-calorie malnutrition by World Health Organization and Food and Agriculture Organization Geneva 9-18 November, 1970 Joint FAO/WHO Expert Committee on Nutrition, Geneva, 1970 Series: World Health Organization, Technical report series, no. 477 \| FAO nutriton meetings report series no. 49 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome Food and Agriculture Organization and WHO 1971 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 641.1 J6E4. Place hold Add to cart (remove)
		No cover image available Manual on food and nutrition policy by Johnston, Bruce F Greaves, J. P Series: FAO nutritional studies no.22 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome Food and Agriculture Organization of the United Nations 1969 Availability: Items available for loan: Vikram Sarabhai Library (2)Call number: 641.1 J6M2-1, ... Place hold Add to cart (remove)
		Methodology of nutritional surveillance: report of a joint FAO/UNICF/WHO expert committee by Joint FAO/UNICEF/WHO Expert Committee on the Methodology of Nutritional Surveillance, Geneva, 1975 Series: World Health Organization, Technical report series, no. 593 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva World Health Organization 1976 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 641.1 J6M3. Place hold Add to cart (remove)
		Contemporary meal management by Kramer, Mary Spader, Margaret Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York John Wiley & Sons, Inc. 1972 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 641.1 K7C6. Place hold Add to cart (remove)
		Planning and evaluation of applied nutrition programmes by Latham, Michael C Series: FAO nutritional studies no. 26 \| FAO and nutrition series no. 16 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome Food and Agriculture Organization of the United Nations 1972 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 641.1 L2P5. Place hold Add to cart (remove)
		Human nutrition: principles and applications in India by McDivitt, Maxine E Mudambi, Sumati Rajagopal Edition: Revised edition Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Prentice-Hall of India 1973 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 641.1 M2H8. Place hold Add to cart (remove)
		No cover image available Handbook of human nutritional requirements by Passmore, Reginald Nocol, B. M Rao, Narayana M Beaton, G. H [Collaborator] Demayer, E. M [Collaborator] Series: FAO Nutritional studies no. 28 \| WHO monograph series, no. 61 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome Food and Agriculture Organization of the United Nations 1974 Availability: Items available for loan: Vikram Sarabhai Library (2)Call number: 641.1 P2H2-2, ... Place hold Add to cart (remove)
		No cover image available A plan for improvement of nutrition of India's population by Panse, V. G Amble, V. N Abraham, T. P Material type: Text; Format: print ; Literary form: Not fiction Publication details: n.p. 1964 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 641.1 P2P5. Place hold Add to cart (remove)
		No cover image available Report of the regional food and nutrition seminar by Food and Agriculture Organization of the United Nations, World Health Organization and the United Nations Children's Fund in Association with the American University of Beirut Beirut 26-29 January, 1970 Regional Food and Nutrition Seminar: a report Material type: Text; Format: print ; Literary form: Not fiction Publication details: Beirut, Labanon n.p. 1970 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 641.1 R3R3. Place hold Add to cart (remove)
		No cover image available Interactions of nutrition and infection: a prospective fields study on children in selected villages of Punjab: final report to I.C.M.R. by Rural Health Research Centre Rural Health Research Centre Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana Rural Health Research Center 1972 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 641.1 R8I6. Place hold Add to cart (remove)
		No cover image available Human nutritional needs and crops breeding objectives in the Indian semi-arid tropics by Ryana, J. G Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hyderabad Economics Program, International Crops Research Institute 1977 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 641.1 R9H8. Place hold Add to cart (remove)
		Development and the problems of village nutrition by Schofield, Sue Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Institute of Development Studies 1979 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 641.1 S2D3. Place hold Add to cart (remove)
		No cover image available Special nutrition programmes in Delhi: a case study of benefit delivery and utilisation by Seth, D. P Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi National Institute of Public Cooperation and Child Development 1976 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 641.1 S3S7. Place hold Add to cart (remove)
		No cover image available Nutrition programmes in IPP area: a preliminary evaluation by Srinivasan, K Reddy, P. H Jadhav, Jayashree Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bangalore Population Centre, India Population Projects 1975 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 641.1 S7N8. Place hold Add to cart (remove)
		No cover image available Improving nutrition in India: policies and programs and their impact by Subbarao, K Series: World Bank discussion papers, no. 49 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, D.C. World Bank 1989 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 641.1 S8I6. Place hold Add to cart (remove)
		No cover image available Principles of nutrition by Wilson, Eva D Fisher, Katherine H Fuqua, Mary E Edition: 2nd ed. Publication details: New York John Wiley & Sons, Inc. 1966 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 641.1 W4P7. Place hold Add to cart (remove)
		Nutrition for developing countries: with special reference to the maize, cassava, and millet areas of Africa by King, Maurice H King, Felicity M Morley, David C Burgess, H. J. Leslie Burgess, Ann P Material type: Text; Format: print ; Literary form: Not fiction Publication details: Nairobi Oxford University Press 1972 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 641.1091 N8. Place hold Add to cart (remove)
		No cover image available Nutrition atlas of India by Gopalan, C Raghavan, K. Vijaya Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hyderabad National Institute of Nutrition 1971 Availability: Items available for loan: Vikram Sarabhai Library (1)Call number: 641.10954 G6N8. Place hold Add to cart (remove)

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