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Summer cooking

by David, Elizabeth.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Marmondsworth Penguin Books 1966Availability: Items available for loan: Vikram Sarabhai Library [Call number: 641.592 D2S8] (1).

A book of Mediterranean food

by David, Elizabeth.

Edition: 2nd ed. Revised editionMaterial type: book Book; Format: print ; Literary form: Not fiction Publisher: Harmondswoth Penguin Books 1966Availability: Items available for loan: Vikram Sarabhai Library [Call number: 641.594 D2B6] (1).

Old Warsaw cook book, hundreds of polish specialities with many additions from cuisines the world over

by Rysia, Pseud | Lorentowicz, Irena [Illustrator].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York Roy Publishres 1958Availability: No items available Lost (1).

French country cooking: a Penguin handbook

by David, Elizaneth.

Edition: 2nd ed. Revised editionMaterial type: book Book; Format: print ; Literary form: Not fiction Publisher: Harmondsworth Penguin Books 1966Availability: Items available for loan: Vikram Sarabhai Library [Call number: 641.5944 D2F7] (1).
Lists:

French provincial cooking: a Penguin handbook

by David, Elizabeth.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Harmondsworth Penguin Books 1967Availability: Items available for loan: Vikram Sarabhai Library [Call number: 641.5944 D2F7] (1).
Lists:

Italian food: a Penguin handbook

by David, Elizabeth.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Harmondsworth Penguin Books 1967Availability: Items available for loan: Vikram Sarabhai Library [Call number: 641.5945 D2I8] (1).

Chinese cookery: a hundred practical recipe

by Lee, M. P.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London Faber and Faber 1969Availability: Items available for loan: Vikram Sarabhai Library [Call number: 641.5951 L3C4] (1).

The way to a man's heart

by Levine, Sadie.

Edition: 2nd ed. Revised editionMaterial type: book Book; Format: print ; Literary form: Not fiction Publisher: London Vallentine, Mitchell & Co. Ltd., 1973Availability: Items available for loan: Vikram Sarabhai Library [Call number: 641.5 W2] (1).

Modern cookery for teaching and the trade

by Philip, Thangam E.

Edition: 4th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bombay Orient Longmans 1990Availability: Items available for loan: Vikram Sarabhai Library [Call number: 641.5 P4M6-I] (1).

Modern cookery for teaching and the trade

by Philip, Thangam E.

Edition: 3rd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bombay Orient Longman 1990Availability: Items available for loan: Vikram Sarabhai Library [Call number: 641.5 P4M6-II] (1).

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