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The Sage handbook of hospitality management

By: Brotherton, Bob.
Contributor(s): Brotherton, Bob.
Publisher: Los Angeles Sage Publications 2008Description: xv, 555 p.ISBN: 9781849200417.Subject(s): Management - General | Hospitality industry - Management - Handbooks, manualsDDC classification: 647.94068 Online resources: E-Book | PDF
List(s) this item appears in: Sage e-Books | Sage Handbooks | VR_VSL e-Book collection
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Item type Current location Collection Call number Status Date due Barcode
Electronic Resources Vikram Sarabhai Library
Electronic Resources
Reference 647.94068 B7S2 (Browse shelf) Available ER000317

Includes bibliographical references and index.

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